Beautiful building but the food is very average for the price and the service terrible. The waitress ran to tables quickly to check how much of a tip was left at each. She was at ours counting the money before we'd even left the table and commented that what we had tipped wasn't even a tip. Here's a tip -... Yes, the restaurant is beautiful and trendy and all it promises to be when you LOOK at it. However, the food was not worth its price at all. We had better food from street side cafes around Paris. The table service was not great - they made us feel as if us being there was a burden to them. This restaurant is a mix of chic Paris and great ambiance, the staff was great the only problem is that instead of having a relaxed time the rush you in to take your full order even before you are seated, be prepared and be very clear in what you want, they add 30% of the bill at the end that... Trendy restaurant with Nice vieuw BUT!!! Prices not in relation with what you get (verry high) and they put a lot of pressure to order your dinner.

They want to sell the table twice on an evening. Whine was 40 eure a bottle but tasted like a cheap supermarket wine without caracter. Paris have a lot more to offer 😢 The experience for the place was great and we had great fun at the bar and then going upstairs for dinner. W I had the lobster my boyfriend had the steak, it did take a while to come and when I did both the steak and lobster were cold. We told the waiter and he took it away... Kong is a rooftop restaurant located in a Haussmann building in the 1st arrondissement. It is a very hip restaurant decorated by Philippe Starck offering spectacular views through its high windows. We could see the Pont Neuf. Cuisine is top: French-Japanese. Service is professional and very friendly. We enjoyed the relaxed, elegant and classy atmosphere very much. My husband and I booked Kong for out date night in Paris. I had heard really good things about Kong so was excited to visit. It's located on the top floor of the LV head quarters in Paris so chic location. A

s soon as you walk in you get a feel for the trendy inspired restaurant with mood lighting and... Great food, good vibes. Good view too. Not too expensive. Friendly and helpful staff. Glass dome makes for a romantic setting. Very average is a summary of the food, the service would be below average. You can book Kong two weeks in advance, which we did for a table at 9pm on a Saturday night for 3ppl. We arrived, our 'table' was ready - well where they tried to seat us was a table in some shed like (wooden) side room.... best wine bar naples italy Firstly, the food was lovely and the cocktails were perfect! tbest wine bars victoria londonhe reason I mention this first as this is the only good thing about the restaurant. wine bar la brea 320

Me and my best friend attended this restaurant on the 19th of March 2017, in high hopes that it would be as magical as it looked online. It was our last night in Paris,... At long last, guys — here is my first photo diary from a recent trip to Paris. It was my second trip to France (and Jess’s third), so we made sure to cram in a few of our favorite spots among many, many new places. Let’s flash back to Day One: We landed in Paris around 10 a.m. on Thursday, which was just enough time to miss rush hour traffic. wine in grocery stores rutherford county tnWe’d left the day prior (Wednesday) from Chicago and flown overnight, which is the best way to do it. wine box where to buy(As an FYI to future travelers: Traffic coming into the city of Paris is bad during rush hour in the mornings — not so much on the way out.)tesco wine by the case customer services

After a 40-minute cab ride to the city, we checked in and dropped our bags at the Hotel du Louvre. Wanting to waste no time, we quickly washed up, piled on a few layers, grabbed my fringe backpack and headed out the door. The best thing about Parisian style is that it’s better to look undone, so let me tell you — I really fit the bill. (Anyone else have trouble sleeping on planes?) I can’t say enough good things about Hotel du Louvre, where we stayed. Simply put: It’s clean, has sizable bathrooms, free wifi (????) and concierge that’s fluent in English. It’s a Hyatt hotel, so I’d expect no less. The location was everything, though — it’s super central and walkabout to just about anywhere in the city. I’ll definitely stay here again in the future — and I’d recommend you do, too. (A few people on Instagram weighed in about their experiences here as well.) The first item on our non-existent Parisian agenda was, of course, coffee. We stopped into a few local shops along our stroll and ordered cappuccinos to go (also known to the French as “takeaway” — write that down).

Don’t order American-style coffee in France — always go latte or cappuccino. Or, you know, plain ‘ol espresso shots get the job done, too. At any rate, a bit more walking we settled into Le Paradis du Fruit, a cute food spot where there seemed to be a lot of locals taking their lunch break from work (seemed like a chain, but we were starving). We had small plates of chicken skewers, salad (salat) and toasted pita with goat cheese truffle. The place has a cute juice bar, too, if that’s your thing. (Side-note — all of the men in Paris are attractive. Like, all of them.) After lunch, more walking. We happily stumbled upon Frenchie to Go — a cute coffee shop/lunch spot tucked away down a small side street, rue du Nil. We vowed to come back to the anglo-inspired eatery for lunch another day — the flavorful fish and chips looked uh-mazing. It’s a tiny, 15-person cafe, but from reviews I’ve read it seems as though it’s worth the wait. (Also, sister restaurant Frenchie is a great spot for dinner — but can be difficult to get in to.

If all else fails, head to Frenchie Bar à Vins — the wine bar located just next door. Most of our day was spent in the 2nd arrondissement, a chic, walk-anywhere type of area where Parisians live their daily lives rather oblivious to tourists, which is the vibe we like. Ultimately, we ended up spending much of the day wandering along rue Montorgueil. This is one of my favorite streets in Paris — it’s closed off to cars and everything is located within a three block radius, making it easy to check out some of the city’s best shops, bakeries, bars and bistros in one fell swoop. We settled into patio seats at Le Compas, a cozy cafe amidst the busy Les Halles district — and also, the cutest f’ing place on earth. There were a lot of locals here, which is always a good sign. It was so great to rest and watch the city’s flow going all over the places. While we didn’t eat, the menu looked fantastic — and it’s open ’til 2 a.m. Mental note for next time!

Afterward, we were determined to find a crepe stand — and as a general rule of thumb, if you’re near a park or garden or any type of tourist attraction, you will find one. (Kinda like Halal or pretzel vendors in New York City, you know?) I had a banana nutella crepe Jess went with caramel nutella.Calories don’t count on vacation, my friends. On our way back to the hotel, we got side-tracked when we passed by a restaurant called the Loup. We recognized it from the last trip we’d previously taken Paris the year prior, so naturally, we sat down for another glass of wine and some nostalgia. The restaurant is beautifully designed with the cutest color scheme — Jess and I are total suckers for good design and branding. How can you not be? Most Parisian bistros/cafes will place small cups of chips or nuts on your table, so this is essentially what sustained us food-wise until dinner. (Well, and those crepes…) There’s also heat lamps aplenty, so you can drink and dink al-fresco even when it’s on the chillier side.

After an afternoon spent wandering (and drinking), the jet-lag was starting to settle in, so we ran back to the hotel wherein I passed out immediately for about an hour. Night-time rolled around and we headed to dinner at Ferdi, a teeny-tiny (even by Paris standards) restaurant tucked away on rue du Mont Thabor. We squished into a table by the bar and tucked into the menu, which has an eclectic mix of items — everything from shareable Spanish tapas to what some say is “best cheeseburger in Paris.” The whimsical decor is super entertaining, too. They were sold out of the burger, sadly, (we went late and didn’t have a reservation — around 10:30 p.m.) but we split just about everything else on the menu: Guacamole, shredded beef wraps, mac-n-cheese, Spanish-style chicken soup and churros with hot chocolate. Plus a bottle of wine, natch. We ventured down the street to end the night at Hôtel Costes, a super posh bar and lounge — a scene if I’ve ever seen one.