Top 10 wine brands 8th November, 2012 by db_staff Last year’s top brand retained its leading position by some measure, however Concha y Toro’s growth easily outstripped all on the list. Once again wines from the New World are dominating the top 10 brands, highlighting the importance of strong marketing to make and maintain a global brand. Concha y Toro saw huge growth over the last 12 month, but it was still unable to take the top spot in this top 10. Gallo also enjoyed growth, but otherwise it proved to be a tough year for some of the world’s big wine brands. Most saw a decrease in sales compared to the previous 12 months, as some of these brands reflect the trend of a global economic downturn. There have been some movers in this top 10, but the leading players in the global wine market continue to dominate. Take a look through this slideshow to see the top 10 wine brands. Subscribe to our newsletters Ornellaia collection makes $112,500 in NYC

Week in Photos: Hong Kong The week in pictures Penfolds Grange leads Barossa Wine Chapters Auction ‘Rosé all day’ wine brand launched Dry whites will save sweet Sauternes Farmacy launches cannabis cocktails Power can be as dangerous as gin warns Pope Single Malt exports surpass £1billion for first time Bottega Gold wins US Duty Free listing Michael Schuster launches new website TFWA Asia Pacific Exhibition & Conference attracts record exhibitors Roumier leads the way at Sotheby's sale London Cru doubles production of English wine Moët Hennessy: China will be a fine wine producing country Carlsberg launches £15m ‘Danish’ campaign in the UK Severe frosts wreak havoc in Champagne Avesso ‘the next star grape of Vinho Verde’ Weed ‘a companion piece’ to wine Southern Rhône excels in 2016 England’s most expensive sparkling wines Diageo cuts UK jobs as it reviews spirits bottling

Waitrose ups beer range by nearly 30% Argentina on fine wine mission to rival Burgundy Trump’s wines trounced 7-0 Prosecco ‘has paved the way’ for Franciacorta Craft beer: Clouds on the horizon Tesco Champagne is cheaper than mouthwash European Brands Sales Manager, Field Sales Managers and Executives London, Brighton, E Sussex/Kent, Cornwall & Devon, GB Sales Manager - Scotland Sales Manager - North-West Englandbest wine bar times square Sales Manager - Londonbest wine bar cambridge ma Key Account Manager - Grocerybest wine bar leeds Key Accounts Manager - Impulsewine bar upper west side 80s

North Devon & Somerset, UK Sales Manager - North East England Within 15-20 mile radius of York, UK London and Greater London, GB Park Royal, London, UK Head of Sales - Hush Heath Estate The Global Merlot Masters 2017 Deadline : 2nd May 2017 Deadline : 3rd May 2017 The Global Organic Masters 2017 The Global Sparkling Masters 2017 Deadline : 12th May 2017 Global Chardonnay Masters 2016wine bar singapore cheap Now in its fourth year, the competition will identify the best Chardonnay from all around the world in every price range.the best red wine name Now in its fifth year, the competition will recognise and reward the finest Riojas on the world stage. Now in its third year, The Fortified Masters will reward the best fortified wines on offer.

The Global Malbec Masters 2016 the drinks business is proud to announce the inaugural Global Malbec Masters 2016.Top 10 Red WinesFrom silky and smooth to big and bold,these red wines are perfect for the holidays. From silky and smooth to big and bold, these red wines are perfect for the holidays. We’re thankful for this rich Napa Valley Cabernet. Blackberry and plum notes are accented with a hint of toasty oak. 2. Domaine Loubejac Pinot Noir Willamette Valley Throwing a world-class party requires a world-class Pinot, and this Willamette Valley, Oregon red wine will have your guests coming back for more. Flichman Malbec TupungatoServe up a little style with this robust full-bodied Red Blend from Mendoza. Your entrees have found their perfect match! Chateau Feret Lambert Bordeaux SuperieurFamily dinners are even better with a glass of this beautiful Bordeaux Blend, featuring hints of toasty mocha and blackberry. Sextant Cabernet Sauvignon PasoRoast turkey and vegetables have met their match with this intense full-bodied Cabernet from California.

Wildhaven Untamed Red BlendBoasting flavors of blueberry and cedar, this Washington Red Blend has a personality big enough to match your family table. Line Shack Cabernet San Antonio ValleyYou’ll want multiple bottles of this elegant and balanced Cabernet as it pairs well with any dish on the table. Valserrano Rioja CrianzaAdd a little spice to your holiday meal with the full-bodied, earthy flavors of this aromatic Rioja. Saladini Pilastri Rosso PicenoPasta on the menu? This Red Blend of Montepulciano and Sangiovese adds wonderful depth to your favorite Italian dishes. Carson Ridge Cabernet Paso RoblesYour guests will fall for this excellent California Cabernet. Aromatic berries and a touch of oak make this a winner. There are 6 red wines and most fly under the radar, but as it happens they are some of the best red wines for beginners. Learn what Zinfandel, Petite Sirah, Shiraz, Carménère, Monastrell and Garnacha have in common as examples of excellent wines to start your adventure into wine.

It’s true, wine is an acquired taste and everyone’s taste is different. On top of this fact, wine gives off hundreds of aroma compounds that deliver hundreds of unique smells: from cherry sauce to old saddle leather. So what are the best red wines to start your adventure into wine? The following wines are great to use as benchmarks for basic understanding. With over 1300 types of wine grapes, this is just the tip of the iceberg. Garnacha, Zinfandel, Shiraz, Monastrell, Petite Sirah and Carménère are the best red wines for beginners for 3 reasons. These wines were selected for 3 reasons: they are bolder on the flavor intensity spectrum, they have easy-to-identify fruit flavors, and they can be found for less than $18. In the US, wineries can blend up to 25% of another grape variety into the wine. So if it says ‘Cabernet Sauvignon’, chances are it has up to 25% Merlot or others in it. This doesn’t just happen with Cab, it happens with other wines too, like Pinot Noir (Syrah to make the color and flavor richer).

Wine blends taste awesome but they are not that useful if you’re trying to learn. The 6 wines mentioned above tend to be produced as 100% variety wines, which is perfect for expanding your palate. Look for notes of Raspberry, Candied Cherry and Orange This wine is all about understanding how to taste acidity. Garnacha from Spain tends to have bright berry flavors and moderate acidity. It’s relatively easy to pick out the mouth-watering acidity because it’s often laced with citrus flavors (e.g. grapefruit or orange). A recent study at the Oenology Department at University of Bordeaux has shown that wines with higher acidity taste less tannic than wines with lower acidity. By the way, Garnacha is an incredibly important wine grape outside of the US. It’s grown primarily in Spain and Southern France where it is the major blending grape in Côtes du Rhône wines. Look for notes of Raspberry, Chocolate and Cinnamon Zinfandel will help you understand how alcohol affects flavor.

Be sure to select a Zinfandel with about 15% ABV for this to work — and invite a buddy with you to help drink it. After you taste the wine, let out a deep sigh and you’ll feel the tingle of alcohol in the back of your throat. High alcohol wines (14%+) often have a ‘spice’ element to the taste and in the case of Zinfandel, it comes across as cinnamon and pepper. Alcohol not only adds a tingling sensation, it also adds the perception of body. Testing at Bordeaux University have shown that higher alcohol wines tend to reduce the perception of tannin in the taste (but not the aftertaste). You might notice this effect the next time you try Zinfandel. Alcohol Level Tip: Swirl your wine to see that higher alcohol wines have thicker tears. Thicker wine tears (or legs) can indicate higher alcohol and/or sweetness. Practiced tasters can pick the alcohol level of a wine within a percent! Look for notes of Blackberry, Blueberry, Pepper and Coffee Shiraz will help you understand what a full-bodied wine is all about.

A few producers of Shiraz in Australia have moved towards a lighter style, but if you get a truly inky Shiraz, say from McLaren Vale or Barossa Valley, you’ll notice how boldly flavored a wine can get. Of course, there is a lot going on with the grapes and winemaking to create a wine this bold including heightened glycerol and sometimes just a touch of residual sugar. Australia is one of the few regions that consistently produces super-charged single-variety wines. When you taste one, focus on the profile and texture in your mouth. Look for notes of Blackberry, Roasted Meats and Black Pepper Monastrell will help you understand Old World wines, especially if you compare it to Shiraz. Monastrell is an abundant variety in Spain, but it is fairly unknown in the states. It makes a deep dark full-bodied wine with very rustic notes including tar, roasted meats and tobacco smoke. Earthy flavors are the hallmark of Old World wine and Spanish Monastrell offers great values for their lush bold red wines.

Great examples can be found around Yecla in Spain Look for notes of Jam, Black Pepper and Cedar with high Tannin Petite Sirah will help you understand what tannin is all about. Petite Sirah grapes are very small and because of this there’s more skins and seeds which are the source of tannin and color. Because of this, Petite Sirah tends to have high tannin. When you taste it, you’ll notice how the texture of tannin dries your mouth out and sits on your tongue (and sometimes teeth!). If this is something you like, you’ll find yourself attracted to other high tannin wines such as Nebbiolo and Tempranillo. Look for notes of Black Cherry, Clove, and Bell Pepper Carménère will help you understand herbaceous or ‘green’ wines. No matter how cherry and plum flavored a Carménère wine tastes, there is always a subtle note of bell pepper in the mix. This aroma compound is called Pyrazine and it’s the source of the herby-grassy quality of many red and white wines including Cabernet Sauvignon, Cabernet Franc and Carménère.